Habitats and Sources of Wild Yeast Wild yeast spores are abundant in nature and can be sourced from many places

Defining the Ancient Technique of Fermentation in Clay Pots The tradition of storing wine in large earthenware vessels known as

Creating a sourdough starter from scratch requires patience but results in a symbiotic culture full of wild yeast and bacteria

Introduction I am excited to share the story of the ancient Georgian clay vessels called kvevris and the revival of

Introduction I have become quite interested in exploring wild fermentation techniques using locally foraged yeasts. As someone new to this

What is Chacha? Chacha is a grape pomace brandy that originated in the country of Georgia. It is made by

Georgia has a rich history of brewing traditional alcoholic beverages dating back thousands of years. From ancient wines to unique